Madoka no Mori Style + The World’s First Hydrogen-cooked Beef Tenderloin Steak (In-room Dining Service)
We are the world’s first to utilize hydrogen-based cooking.
Madoka no Mori is committed to decarbonization, embracing the concept of Green Luxury.
In this plan, we grill the steak using a hydrogen-based cooking method.
We source our Wagyu beef from Omi, Shiga Prefecture, Japan.
As of July 2023, we invite you to experience our exclusive hydrogen-based cooking, available only at our ryokan.
※Hydrogen cooking is currently available exclusively with our Wagyu beef steak plan.
Hydrogen cooking is an innovative cooking method that utilizes hydrogen as a fuel source, cooking food in specialized equipment without emitting carbon dioxide.
Hydrogen’s key characteristics are its high combustion temperature and odor-free properties. Additionally, when hydrogen (H2) reacts with the oxygen (O2) in the air, it produces water (H2O), which increases the humidity around the combustion area.
This feature results in a savory and juicy finish (the sensation may vary depending on the food) by preserving the food's natural aroma, ensuring a perfectly cooked exterior, and retaining moisture within.
This plan includes in-room dining service for both dinner and breakfast.
【Dinner】18:00～／18:30～／19:00～
We offer monthly Kaiseki cuisine course prepared by Executive Chef of Madoka no Mori and its sister ryokan, Gora Hanaougi.
【Breakfast】8:00〜／8:30〜／9:00〜
Rice cooked in a kettle, warm miso soup, and a variety of main and side dishes will make you feel satisfied in the morning.
※We are unable to accommodate vegetarian menus (except for pesco-vegetarian), complete seafood allergies, gluten-free meals, or religious dietary requirements such as halal or kosher food.
※Room 212, 306, and 307 in-room dining service are unavailable for 4 or more guests. Dinner and breakfast will be served at private dining room.
Important Information for Solo Travelers
Our ryokan requires a minimum stay for 2 guests. Single travelers are welcome; however, the rate for 2 guests will apply.
Please select "2 guests" during the booking process to view available rooms.
If you have any inquiries, please do not hesitate to contact us.
info@madokanomori.com
+81 460-82-4100
| Period | Available year-round |
|---|---|
| Rate | Start from 65,600 JPY per person |
| Children | This plan is available for guests of all ages. |
| Cancellation Policy |
Cancellation Policy 8+ days prior to arrival: No charge. 4–7 days prior: 20% of the reservation. 2–3 days prior: 50% of the reservation. 1 day prior: 80% of the reservation. Same day or no-show: 100% of the first night. ※Please note: this may not apply during certain periods (Obon, Golden Week, and the New Year holidays) |
Accommodation Plan
![[Special Event Plan] February 13 Only! “Night of Valentine’s Eve” — A Special Live Performance by TOKU ／ Madoka no Mori Style + The World’s First Hydrogen-cooked Beef Sirloin Steak (Private Dining Room)](https://madokanomori.gorahanaougi.com/en/cms/wp-content/uploads/2026/01/TOKUイベント2026-768x512.png)
[Special Event Plan] February 13 Only! “Night of Valentine’s Eve” — A Special Live Performance by TOKU ／ Madoka no Mori Style + The World’s First Hydrogen-cooked Beef Sirloin Steak (Private Dining Room)
[Special Event Plan] February 13 Only! “Night of Valentine’s Eve” — A Special Live Performance by TOKU ／ Madoka no Mori Style + The World’s First Hydrogen-cooked Beef Sirloin Steak (In-room Dining Service)
Madoka no Mori Style + The World’s First Hydrogen-cooked Beef Tenderloin Steak (Private Dining Room)